Food & culture · Tokyo

What to Eat in Tokyo: A Food Guide

A food guide to Tokyo: the dishes worth seeking out, what to drink, dining etiquette and the neighbourhoods to eat in.

Updated 2026-07-01

Food in Tokyo
Photo: Basile Morin · CC BY-SA 4.0 via Wikimedia Commons

What to eat in Tokyo

  • Ramen

    Regional styles vary — try Tokyo shoyu or Ie-kei tonkotsu.

  • Sushi

    Counter omakase for the full experience; conveyor-belt for casual value.

  • Izakaya small plates

    Order-as-you-go pubs; try yakitori, karaage, edamame.

What to drink

Tap water is safe to drink across Tokyo. Vending machines are everywhere; green tea is complimentary at most restaurants.

Dining etiquette and practicalities

  • Tipping is not customary and can cause confusion.

  • Slurping noodles is fine; blowing your nose at the table is not.

  • Remove shoes when entering ryokans, temples and many restaurants with tatami.

Where to eat in Tokyo

  • Shinjuku

    High-rise hotels, nightlife and the biggest station in the world.

  • Shibuya

    Youth culture, shopping and the famous crossing.

  • Ginza

    Luxury shopping, fine dining and boutique hotels.

  • Asakusa

    Traditional ryokans near Senso-ji temple.

Ready to book your Tokyo trip?

Everything in this guide is bookable through Marhaba's licensed partners.

Keep reading